
It might sound like he's just slinging snake oil, but, uh, hold up. Ludwin continues his self-envenomation, to which he attributes his youthful appearance, tennis skills, fitness, and immunity to colds and flu. A week later, he amazed doctors by not being dead or even losing his arm - it looked like his immunization effects were working. He spent three days in the ICU with no improvement and discharged himself. The next day, he went to the hospital when his arm became a red, doughy liquid-filled sack with bulging blood vessels. His hand swelled like a baseball mitt, and he calmly realized he might die right then and there as he sat watching David Attenborough and eating Chinese food. And he brushed cheeks with the grim reaper after overdosing on a home-brewed cocktail of three different venoms. The longer you look at it, the more the half of a large gold coin of Charles the First. Then, for a while, his leg began to rot and was dotted with festering, " decomposing stinkholes " that "stank like death" and attracted flies like a sugar-coated dog turd on a hot day. Once, he suffered a cobra venom-induced heart attack. And founder of The Cat House on the Kings, "California's largest no-cage, no-kill, lifetime cat sanctuary and adoption center ," which spans 12 acres along the Kings River in Parlier, California, and, as you might have guessed, houses cats Lynea Lattanzio is the queen and patron saint of cat ladies. What's the cutoff for "cat lady" status? Six cats? 10? How about nearly a thousand.
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Related: The 9 Most Unintentionally Depressing Pro Wrestling Gimmicks 3 Lynea Lattanzio, The Ultimate Cat Lady And on the fated day that the reaper comes a-calling, Boyt wishes to complete the circle of life and return to the earth the same way he lived, allowing his body to be scavenged by vultures. But, despite the rotting whale steaks, holiday badger casserole, and lurcher burgers, Boyt somehow ended up married to a vegetarian.

Food that turns foul(er) is left out for the foxes that visit his 16th-century farmhouse, which sits on an abandoned airfield in Bodmin Moor. And each one has its own magic, arresting your attention in some weird way that inspires close inspection and, after a moment, downright hypnotism. He's created around 400 of them over the past decade, many by commission, others based on what caught his fancy at the market. Though none of his other works have brought him fame like his cheese portraits, which strikes a chord with art aficionados, cheeseheads, and laypeople alike.

Geno first painted a "beautiful steak" and has since captured the essence of nearly 600 foods, especially sushi, donuts, bread, and bacon. Philadelphian Geno is a college-and-graduate-school trained painter with experience in the meat-cutting business, which helped pay off his tuition. They have a captivating, meditative quality that reaches deep into the soul as if to say: "this is the human condition, represented in lactic acid, fat, and protein."

However, these aren't just simple cheese portraits. Mike Geno paints portraits, but he doesn't want to immortalize your grandpa in his Sunday best.
